The seafood supplier you can rely on
Silvera Food Trading Co., Ltd is a seafood company based in Ho Chi Minh City, Vietnam. We partner with worldwide importers supplying them with the seafood they need from Vietnam.
You want to provide customers with quality frozen seafood from Vietnam. We are here to help. Whether your customers are in foodservice, wholesale, retail or re-processing, our team will be listening to your specific need and discussing a tailor-made solution with you.
Why we are your ideal partner for mixed containers from Vietnam
Well-fed employees are just simply more productive. So you will always find our food offer to be natural & fresh. Nothing processed.
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Vision & Mission
Beautiful food handmade on-site everyday.
Core values
Beautiful food handmade on-site everyday.
Team Introduction
Watch what our client, Fran, has to say about us at one our workplace catering sites in South Wales.
Play video
GIVE YOUR PEOPLE A Place
We work in different workplace sectors throughout the UK. Our offer is not a one size fits all, We love working with our clients to create a bespoke experience.
Sensory Evaluation
These tests performed by a quality control person (QC) include. Sensory evaluation on a product is an important part in any quality checking process. The way we perform these test is similar to the way any consumer does on a food product. Therefore, these tests help us evaluate if the product is acceptable from the outside objective evaluation.
To get deeper inside the product, sensory tests are not enough as there are aspects of a product that cannot be seen or checked by the use of humand senses. For example, aspects such as moisture content, anti-biotics or microbiology have to been tested in a lab.
If there is a specific requirement from you, we would send some random pieces from the shipment to a accredited lab for an analysis test. A report will be issued accordingly by that lab for the tested criteria for your information.
For analysis lab tests, we are working with Intertek Vietnam.
Above the Norm
Did you know Cleverchefs started its life as a premium event caterer winning over 15 industry-recognised awards for its work?
Still going strong today and one of the UK's biggest outside caterers, 2021 saw that side of the business forming its own brand identity as EPIC CATERERS.
Working alongside its Cleverchefs colleagues, the two brands are aligned in their values. Our Epic team carefully oversee any hospitality or events that our teams do to make sure we stay ahead of the curve.
Above the Norm
Did you know Cleverchefs started its life as a premium event caterer winning over 15 industry-recognised awards for its work?
Still going strong today and one of the UK's biggest outside caterers, 2021 saw that side of the business forming its own brand identity as EPIC CATERERS.
Working alongside its Cleverchefs colleagues, the two brands are aligned in their values. Our Epic team carefully oversee any hospitality or events that our teams do to make sure we stay ahead of the curve.
So the teams on-site will have a serious amount of talent guiding them to produce exceptional hospitality & service.
DRIVEN BY BETTER
Silvera Food is driven by only one simple goal - to better our products, our customer service and customer experience each and every day. The so called the best today might not remain the best tomorrow. We, hence, keep an open mind to embrace new ideas, to challenge ourselves and to be at better service to our customers and partners. Above all, we always remind ourselves that our work is inspired by the spirit "Driven by better".
TAILORED
DINING concepts
As Individual
AS YOU
Above the Norm
Did you know Cleverchefs started its life as a premium event caterer winning over 15 industry-recognised awards for its work?
Still going strong today and one of the UK's biggest outside caterers, 2021 saw that side of the business forming its own brand identity as EPIC CATERERS.
Working alongside its Cleverchefs colleagues, the two brands are aligned in their values. Our Epic team carefully oversee any hospitality or events that our teams do to make sure we stay ahead of the curve.
So the teams on-site will have a serious amount of talent guiding them to produce exceptional hospitality & service.